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HOW TO COMPOST

How to compost

Composting safely

Which Bin to  Choose?

Your compost ingredients

Emptying your bin

To turn or not to turn?

How long to compost?

Worms and Wormeries

Topical Composting

Kitchen Waste

Prickly prunings

Weeds and Weeds

Too much grass

Leaves for Leafmould

Seasonal Tips

Troubleshooting

Advice sheets

Unwelcome Guests

Making compost is very easy as nature does most of the work for you!

There are billions of micro-organisms in soil which break down dead plant material. To make sure you have plenty of them in your bin put your bin on soil.
You can add extra soil to your bin: this can be attached to weed roots or you can sprinkle an occasional handful of topsoil bin in gloryinto the bin. Your bin will be quite smelly without this soil.

Site your bin in a sunny spot. The material you put in will break down more quickly when the bin is hot and high temperatures will kill off many weed seeds. The micro-organisms like it hot. It will take much longer to make compost if your bin is in a shady place and you will get weedy compost. Watch our video that explains why your compost bin needs to get hot.

Keep the heap moist, but not soggy. The compost can sometimes dry out at the edges, especially if there are slatted sides, so watch out for this in dry weather and water the contents of your bin if necessary. Those precious micro-organisms may die if they dry up. Here is a video clip
that explains why you need to keep your compost bin moist.

Micro-organisms need air, so donít pack down the compostables. Fresh compost at the top of the bin can be roughly mixed with a fork to inject fresh air into the middle of the pile. Our video clip explains why air is important.

You get best results from A good mix of green, sappy materials, (grass clippings, vegetable peelings and weeds ) with brown, fibrous material (stalky stems, cardboard, crumpled paper).

The larger the bits you put in the larger the lumps you will take out: try to break up or shred bigger stems and compostables. The micro-organisms will take a long time to break down large lumps.

What to put in the bin  
Vegetable and fruit peelings   Dead flowers   Stalks of plants you have cut back   Annual weeds   Tea leaves
Coffee grounds and Egg shells   Grass clippings, if free of synthetic chemicals   Soft Evergreen clippings
Straw, hay and leaves   Vacuum dust   Animal manure [not dog or cat]   Crumpled paper   Cardboard egg boxes   small amounts of wood ash

What to avoid in a general purpose bin
Wood shavings and sawdust (these can be composted but they may take several years.)  
Branches and prickly prunings (for how to deal with these see Woody Prunings and Prickly prunings)  
More grass than makes a 30cm (1foot) layer (for advice on dealing with lots of grass see Grass and Leaves and Too much grass
Perennial weed roots, the leaves are safe to put in (for how to deal with perennial weeds see Perennial Weeds and Weeds

What not to put in any bin
Cooked food and bones (may attract rats), unless you are using a Green Cone  
Disposable nappies   ash from a coal fire   faeces from carnivorous pets

Enjoy your composting!

Before you buy a home compost bin, read our Which Bin to Choose and if you can't find one to suit you or your garden you can make your own - tips in DIY Compost Bins